Job Details

Golden Corral - - Responsibilities: Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures; Grills all items according to Golden Corral standards to ensure quality; Restocks and rotates food products by using the first-in, first-out method (FIFO); Maintains the correct temperature of all products during cooking, holding and serving; Ensures that Hot Cook area and all smallwares are clean and checks dishes for cleanliness before using them